Van een tongbreker gesproken
Van een tongbreker gesproken
Pudding
3/4 Maatje Bodhi Blend Chai Masala
2 el Heet Water
180 ml Amandelmelk (=3/4 cup)
3 el Chiazaad
Topping
Fruit Naar Keuze
Amandelschilfers
Geraspte Kokos
Tip: maak de pudding 1 dag van tevoren
Het recept werd uitgewerkt door Kapitein mam’s keuken, ga zeker even een kijkje nemen op haar website!
https://kapiteinmamskeuken.be/chai-masala-chia-pudding/
Neem vrijblijvend contact op met ons team om de Bodhi blends bij jou in de zaak aan te bieden!
Let’s spice up your game!
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